Retail & Food Best Practices This Week

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Week of April 13, 2020

Industry Updates You Should Know

Coming Back from Covid-19
Survey analyzes how long will it take for consumers to become consumers again.

They’re Selling Like Electric Pancake Griddles
Why small appliance sales are soaring.

Analyzing Amazon
New York Times writer says mega-e-tailer faces hard questions over how it handles worker safety.

New Best Practice Case Studies

Bionic Baggers?
Why Covid-19 could accelerate adoption of robots in grocery stores and other retail settings.



Because the Experience Matters
How Furnitureland South sets itself apart.



Simple Simon’s Simple Recipe
Pizza chain continues to apply two key best practices for growth.

Product Spotlight

Can You Say Plant-Based Cream Cheese?



Packaging Company Debuts Compostable Tray for Meat, Product



Green and Clean Shampoo and Conditioner

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